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Butter Basics
Are you storing your butter correctly? Do you know when and how to freeze it? How about softening it fast when you need it right away? And what is the difference between salted and unsalted butter (besides the obvious)? Read on, fellow butter enthusiasts, read on and find out.
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——— Better Butter Tips ———
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How To Store Butter
Learn how to properly store your butter, whether it's whipped, salted, unsalted, what have you. Butter stays fresh when it’s stored properly.
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How To Freeze Butter
If you use butter for everyday cooking and baking, it’s not unusual to stock up. If you’re hoping to stash some butter for later, store it in the freezer. To ensure freshness, keep the butter in its original carton. Once it’s out of the freezer, use it within one month for the freshest flavor!
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How To Soften Butter
Many recipes call for softened butter, but there's more than one way to bring your butter to room temperature. Learn a few methods to soften butter easily!
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How To Swap Salted and Unsalted Butter
How easy is it to swap salted and unsalted butter? And what’s the difference anyway?
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——— More Buttery Inspiration ———
Learn Butter Techniques Like Browning or Making a Roux
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Get More Butter in Your Feed & Share Your Favorite Recipes @GoBoldWithButter
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